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cuisine.com.au

Vegetarian recipes

Tofu, lentils, chickpeas and a mix of beans will add substance and flavour to these great vegetarian recipes.

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150 vegetarian recipes to choose from

Stir-fried Asian greens with ginger and cashews

Stir-fried Asian greens with ginger and cashews

Thai, Quick, Vegetarian, Kid-friendly, Dairy free, Egg free, Side dish
Braised baby leeks with breadcrumb and anchovy crust

Braised baby leeks with breadcrumb and anchovy crust

French, Quick, Nut free, Egg free, Side dish
Wood blewits in spring herbs

Wood blewits in spring herbs

Italian, Quick, Vegetarian, Kid-friendly, Side dish
Warm leek and lentil salad

Warm leek and lentil salad

French, 45 mins plus, Contemporary, Healthy, Vegetarian, Kid-friendly, Wheat free, Dairy free, Nut free, Salad
Moroccan eggplant side dish

Moroccan eggplant side dish

Middle Eastern, 45 mins plus, Contemporary, Vegetarian, Dairy free, Nut free, Egg free, Side dish
Red gazpacho

Red gazpacho

Mexican, Quick, Contemporary, Healthy, Vegetarian, Wheat free, Dairy free, Nut free, Egg free, Salad
Flash-fried greens

Flash-fried greens

Chinese, Quick, Healthy, Vegetarian, Kid-friendly, Dairy free, Egg free, Side dish
Green beans with coriander sauce

Green beans with coriander sauce

Italian, Quick, Healthy, Vegetarian, Wheat free, Dairy free, Nut free, Egg free, Side dish
Roast parsnip and chestnut soup

Roast parsnip and chestnut soup

French, 45 mins plus, Vegetarian, Wheat free, Egg free, Soup
Grilled corn on the cob

Grilled corn on the cob

South American, Quick, Healthy, Vegetarian, Kid-friendly, Wheat free, Nut free, Egg free, Side dish