http://cuisine.com.au/recipe-finder/healthy-food-recipes Healthy recipes don't need to be boring ones, so add some spice to your diet! en-au http://cuisine.com.au/recipe/aromatic_green_chicken_curry http://cuisine.com.au/recipe/greens_and_ricotta_torte Ricotta is made from the whey left over from making cheese and, specifically, from mozzarella. http://cuisine.com.au/recipe/chermoula-crusted-lamb-salad It's important to remember the spices, onion and garlic are all raw. They need to be cooked well, once spread onto the meat or fish. It is ideal if the chermoula blackens and creates a crust. http://cuisine.com.au/recipe/cured-trout-and-celeriac This is definitely a restaurant dish but it's easy to make at home. I came up with the idea of curing the trout quickly and then warming it as an alternative to curing it whole and serving it in thin, cold slices. The celeriac is an adaptation of the classic remoulade. http://cuisine.com.au/recipe/clams-with-beans This recipe has been adapted from Simone and Ines Ortega's new book of Spanish food, 1080 Recipes, published by Phaidon. http://cuisine.com.au/recipe/chicken-fricassee-in-white-sauce-with-peas-and-carrots http://cuisine.com.au/recipe/snapper_mussel_and_harissa_salad A tasty and healthy dish with a great hit of spice from the harissa. http://cuisine.com.au/recipe/Ho_mok_pla A tantalising steamed fish curry parcel; perfectly served in banana leaves as a starter http://cuisine.com.au/recipe/cavolo-nero-gratin Elephant grey is an unusual colour, especially in an edible plant. But it describes perfectly the singular tonal quality of cavolo nero, also known as black kale or tuscan kale. It's no wonder that many gardeners are using this striking foliage as a source of contrasting colour in ornamental landscapes. http://cuisine.com.au/recipe/blue_fin_tuna_belly_and_loin_onions_mango_chorizo_salsa The blend of delicate fish, sweet mango and strong tasting chorizo make this dish a delightful combination of flavours. http://cuisine.com.au/recipe/snapper_with_spicy_yoghurt_marinade Substitute any white fish, such as blue eye or flathead.